Sauteed Mushrooms

There are those days when you would want to have light food or a simple yet delicious starter in the evenings. 

Here I am sharing with you a very simple mushroom recipe which consumes very less time and ingredients and tastes delicious. 
You can really impress your guests with this one. And let me tell you, this is one dish where nothing can actually go wrong. 

So to start with the ingredients:

1/2 kg Mushrooms (serves enough for starter for 2)
Butter 
Salt
Oregano/ Basil/ Thyme (these are optional)

Recipe:

• Boil mushrooms for about 3-4 mins
• Filter out the water and slice the mushrooms (you can also use whole mushrooms)
• Heat1tbsp butter in a pan add mushrooms, salt to taste and sprinkle some  Oregano/ Basil/ Thyme to it
• Cover the lid and let it cook for 5 mins 

This recipe takes not more than 15-20 mins 

Hope you'll like it too 

Happy Eating :)