Monday, May 28, 2012

Peri Peri Sauce

10 Peri Peri chilies
Garlic powder (thickens and adds taste to the sauce)
Salt to taste
Olive Oil
Basil powder


Finely chop peri peri chillies. Add salt to taste, two tb spoons of basil powder, 3-4 tb spoons of olive oil and 2 tb spoons of garlic powder and mix it well.

Your sauce is ready :)

Happy Eating!!

No comments:

Post a Comment